Seven Hills 2015 Red, Walla Walla Valley
A Bordeaux-style blend of mostly Cabernet Sauvignon and aged for two years in mostly older oak barriques. Cedar and wildflowers frame a classy move into old-world finesse. Flavors of Asian five-spice and sun-dried cherries flesh out this beautiful bottling.
A full review was in the June Wine School Newsletter.
Pricing in PA: $19.99
Wine Rating: 93 Points
Beast 2015 “Wildebeest” Red, Columbia Valley
A Syrah-Cabernet Sauvignon blend made by Buty Winery (Buty and the Beast, see what they did there?). To push the in-joke further they release the BEAST on Halloween. Despite the PR stunt, this is an excellent wine made by a small family-owned winery. Black and blue fruit flavors give way to garrigue and cracked black pepper. Fleshed out and fun, aided with well-heeled tannins and a smokey finish.
Pricing in PA: $13.99
Wine Rating: 90 Points
Brian Carter Cellars 2017 “Oriana” White, Yakima Valley
A Rhone blend of Viognier and Roussanne with a splash of Riesling (10%). The note of jasmine in this wine is unmistakable. There’s at least one scientific paper that claims Jasmine is better than valium for decreasing anxiety. Note sure we believe that, but it would explain why 80% of all perfumes are based in Jasmine.
That’s a long way to go about saying we really love the nose on this wine. Complemented with peach pit, lychee, and marmalade. There is a waxy richness here, lifted with electric acidity.
Pricing in PA: $14.99
Wine Rating: 90 Points
–
Owen Roe 2012 Red, Union Gap Vineyard, Yakima Valley
From their estate vineyard, this is a Cabernet Franc dominated (45%) red wine with Cab Sauvignon, Merlot, and Malbec filling in the gaps. This Owen Roe bottling luxury-level bottling shows the potential of Cabernet Franc in Washington. Supple and edged with burnt sage, hibiscus, and chocolate. Fresh strawberries and figs are here as offerings to Bacchus and various other booze gods. Cola and hawthorne on the finish.
Pricing in PA: $35.99.
Wine Rating: 94 Points
Owen Roe 2012 Red, Red Willow Vineyard, Yakima Valley
One of the top vineyards In Washington, Red Willow is located inside the Yakama Indian Reservation. This wine is nearly equal parts of Cabernet Franc, Cabernet Sauvignon, and Merlot. The flavors here are complex and deep. They will likely evolve over the next 5 years. Aromas of honeysuckle, ripe bing cherries, gravel, and seaside pebbles. Flavors of dark fruit, licorice and Belgian dark chocolate. This is a richly textured wine, full-bodied and sporting a gloss of new oak. This bottling, like the other Owen Roe featured here, is usually priced at over twice the current price in PA. This is a steal.
Pricing in PA: $35.99.
Wine Rating: 95 Points
The post Wine Reviews: Top Picks from Columbia Valley appeared first on Wine School of Philadelphia.
source https://www.vinology.com/wine-reviews-columbia-valley-2019/
No comments:
Post a Comment