Vinessens is a small family-owned winery located in Spain’s Valencia wine region. This particular bottle comes from the sub-region of Alicante and is sourced largely from a vineyard of 80-year-old Monastrell vines. This is the type of Spanish wine that is so undervalued that it is criminal. Locally, this currently available for less than $11, and drinks like a wine twice it’s price.
The nose has a sauvage element, studded with cinnamon and smoke. The palate is medium bodied and lush, with a thread of acidity turning the dark fruit into a hit of Meyer lemon on the finish. A funky note of wet earth shows a nod to natural winemaking. Monastrell loves oak, and there is plenty here, but it’s well-balanced and plays well the other elements in this wine. Serve this with smoked pork butt or some duck confit.
The post Vinessens 2016 “La Casica del Abuelo” Alicante appeared first on Wine School of Philadelphia.
source https://www.vinology.com/vinessens-2016-la-casica-del-abuelo-alicante/
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